Wednesday, May 25, 2011

Creamy Chicken Pasta

Now here is a delectable and easy pasta. I sometimes try and make a healthy pasta but I always end up adding a ton of butter, cream and cheese. I wouldn't call this pasta healthy but at least it doesn't have any butter or cheese in it, just a little cream :). I hope you will give it a try, it is really simple and delicious.

1 lb fusilli pasta (or your favorite short pasta)
2 cups heavy cream
4 TBSP dijon mustard
2 1/2 cups chicken breast, cooked and chopped
2 cups mushrooms, sliced
3 cups fresh spinach, chopped
1 tsp salt
1/8 tsp black pepper

1. Cook pasta according to package directions
2. In a large skillet, heat cream and mustard. Add salt & pepper
3. Add chicken and mushrooms and heat thoroughly
4. Add pasta and spinach, toss well

Serves 6-8

1 comment:

  1. Miguel R. de SolJuly 18, 2011 at 4:47 PM

    Creamy chicken pasta - sounds delicious - I love it!